Easy Banana Pudding Dessert

We enjoy this dessert any time of the day. It's so refreshing, cool and so good!

1 pkg (5.1 oz) Jell-O Banana Cream Flavor Instant Pudding

3 cups of cold milk

1 pkg (11 oz) Nilla Nabisco wafers

4 bananas sliced

1 tub (8 oz) Cool Whip, thawed

Start with peeling and cutting bananas into slices, set aside. Combine pudding mix with milk, whisk for 2 minutes. Don't let it sit long. Start assembling the dessert into a Pampered Chef parfait dish or similar in the following order: pudding - just enough to lightly cover the bottom of dish, add cookies in single layer around the dish, slices of bananas enough to cover cookies -I use one whole banana, and cover with cool whip. Continue with layers until all ingredients gone. Finish with cool whip and can decorate the top with wafers and I sprinkle the crumbs on top. Cover and refrigerate for an hour.

Refrigerate the leftovers.

Cover and refrigerate